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The conscious kitchen : the new way to buy and cook food-- to protect the Earth, improve your health, and eat deliciously
Zissu, Alexandra.
Book
2010
Place Hold
Available
Availability: 1 of 1
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Item Details & Discovery
Explore Topics & Themes:
Environmental responsibility
Food habits
Moral and ethical aspects
Green movement
Natural foods
Sustainable living
View technical details & catalog information
ISBN:
9780307461407
0307461408
Edition:
First edition
Description:
224 pages ; 21 cm
Notes:
Includes bibliographical references and index
Contents:
What kind of food to buy
Fruits, vegetables, and where to shop
Farm animals
Dairy and eggs
Seafood
Drinks
Packaged foods
Pots, pans, food storage, and tabletop
Appliances and low-energy cooking
Cleanup
Waste
LCCN:
2009032769
Control Number:
689424
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