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King of the Q's blue plate BBQ : the ultimate guide to grilling, smoking, dipping and licking
Reader, Ted.
Book
2007
Place Hold
Available
Availability: 1 of 1
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Item Details & Discovery
Explore Topics & Themes:
Barbecuing
Cooking (Smoked foods)
Outdoor cooking
View technical details & catalog information
ISBN:
9781557885081
Description:
261 pages : color illustrations
Notes:
Includes index
LCCN:
2006050963
Control Number:
148098
Other Authors:
Pond, Edward, -1629
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