How to cook everything vegetarian : simple meatless recipes for great food

Bittman, Mark.

Book 2007

Item Details & Discovery

Explore Topics & Themes:

Vegetarian cooking

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ISBN:

9780764524837
0764524836

Description:

xii, 996 pages : illustrations

Notes:

Includes index
Includes Internet addresses (pages 931-932) and index

LCCN:

2006036937

Control Number:

152240

Other Authors:

Witschonke, Alan, 1953-

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