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Animal, vegetable, miracle : a year of food life

Animal, vegetable, miracle : a year of food life

Book 2017

"When Barbara Kingsolver and her family moved from suburban Arizona to rural Appalachia, they took on a new challenge: to spend a year on a locally produced diet, paying close attention to the provenance of all they consumed. Concerned about the environmental, social, and physical costs of American food culture, they hoped to recover what they consider our nation’s lost appreciation for farms and the natural processes of food production. Since 20...