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The cultured cook : delicious fermented foods with probiotics to knock out inflammation, boost gut health, lose weight & extend your life
Cook, Michelle Schoffro, author.
Book
2017
Place Hold
Available
Availability: 5 of 5
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Item Details & Discovery
Explore Topics & Themes:
Fermented foods
Health aspects
Fermented foods
Recipes
Probiotics
More in this Genre:
Cookbooks
View technical details & catalog information
ISBN:
9781608684854
1608684857
Description:
211 pages : colour illustrations ; 23 cm
Notes:
Includes bibliographical references and index
LCCN:
2017018859
Control Number:
2251596
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