Ritz & Escoffier : the hotelier, the chef, and the rise of the leisure class

Barr, Luke, author.

Book 2018

Item Details & Discovery

Explore Topics & Themes:

Escoffier, A. (Auguste), 1846-1935

Hospitality industry Social aspects History 19th century

Hospitality industry Social aspects History 20th century

Leisure class

Ritz, César, 1850-1918

Savoy Hotel (London, England) History

More in this Genre:

Biographies

View technical details & catalog information

ISBN:

9780804186292

Edition:

First Edition

Description:

312 pages ; 22 cm

Other Title:

Ritz and Escoffier

Notes:

Includes bibliographical references and index

LCCN:

2017015344

Control Number:

2435429

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