Vegetables illustrated : an inspiring guide with 700+ kitchen-tested recipes

America's Test Kitchen (Firm), author.

Book 2019

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Cooking (Vegetables)

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Cookbooks Recipes

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ISBN:

9781945256738
1945256737

Description:

xvi, 528 pages : colour illustrations ; 28 cm

Notes:

Includes index

Contents:

Welcome to America's Test Kitchen
Introduction
Artichokes
Asparagus
Avocados
Beets
Broccoli
Brussels sprouts
Cabbages
Carrots
Cauliflower
Celery
Chicories
Chiles
Corn
Cucumbers
Eggplant
Fennel
Foraged greens
Fresh legumes
Garlic
Green
Beans
Hearty greens
Herbs
Kohlrabi, rutabagas, and turnips
Lettuces and leafy greens
Mushrooms
Okra
Onions
Parsnips
Peas
Potatoes
Radishes
Rhizomes
Sea vegetables
Spinach
Sweet peppers
Sweet potatoes
Swiss chard
Tomatoes
Tomatillos and cape gooseberries
Winter squash
Zucchini and summer squash

LCCN:

2018048691

Control Number:

2665471

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