Whitewater cooks together again
Once again, Shelley Adams demonstrates her skills in elevating simple ingredients to new, wonderfully delicious heights. In this new book, Shelley continues her innate ability to take easily sourced fresh foods - coaxed expertly with fresh herbs, creative seasonings and cooking techniques - to result in recipes cooks will want to return to time and time again. The Whitewater cookbook series has sold over 200,000 copies - a testament to Shelley's...
Item Details & Discovery
Part of a Series: