8001 food facts and chef's secrets

Bader, Myles.

Book 1997

Item Details & Discovery

Explore Topics & Themes:

Cookbooks Miscellanea

Cooking Miscellanea

Food Miscellanea

Home economics Miscellanea

More in this Genre:

Trivia and miscellanea

View technical details & catalog information

ISBN:

0964671468

Description:

320 pages : illustrations ; 26 cm

Other Title:

Eight thousand one food facts and chef's secrets

Notes:

Includes index

Control Number:

3141370

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