Only in Saskatchewan : recipes & stories from the province's best-loved eateries

"In this celebration of Saskatchewan cuisine, Naomi Hansen pairs recipes from the province's best-loved restaurants with profiles of the chefs and families behind those recipes. Only in Saskatchewan captures the mix of culinary influences-Ukrainian, Indigenous, Italian, Vietnamese, Indian, Persian, Dutch, Mexican, and more-that come together in the land of the living skies. Featuring the north, centre, and south of the province (with dedicated ch...