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Spoon-Fed : Why Almost Everything We've Been Told About Food Is Wrong

Spoon-Fed : Why Almost Everything We've Been Told About Food Is Wrong

Spector, T. D. (Timothy David), author.
EBook 2020

One of the world's leading scientists of food and nutrition reveals why so much of the current advice about food and nutrition is dangerously inaccurate, misleading and often downright wrong. We are all bombarded with advice about what we should and shouldn't eat, and new scientific discoveries are announced every day. Yet the more we are told about nutrition, the less we seem to understand.Through his pioneering scientific research, Tim Spector...

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Item Details & Discovery

Explore Topics & Themes:
Food
Food industry and trade
Nutrition
More in this Genre:
ISBN:
9781473576407
Description:
1 online resource
text file
Notes:
Electronic book
Electronic reproduction. London Random House 2020 Available via World Wide Web
Contents:
It's personal
Breaking the fast
Calorie counting doesn't add up
The big fat debate
The supplements really don't work
The bitterswet hidden agenda
Not on the label
Fast-food phobia
Bringing back the bacon
Fishy business
Veganmania
More than a pinch of salt
Coffee can save your life
Eating for two
The allergy epidemic
The gluten-free fad
On your bike
Food for thought
The dirty business of water
Just a drop
Food miles
Spraying the planet
Don't trust me, I'm a doctor
Conclusion: how to eat
Control Number:
3187523
Other Authors:
OverDrive, Inc., distributor
Overdrive
Additional Links:
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