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Africana : more than 100 recipes and flavors inspired by a rich continent

Africana : more than 100 recipes and flavors inspired by a rich continent

Umah-Shaylor, Lerato, author.
Book 2023

"AFRICANA travels across the continent showcasing its vibrant and varied cuisines that are rich in flavor, diverse in culture and steeped in tradition. Combining recipes passed down the generations but with her own modern and inventive style, food writer and cook Lerato shares her own stories of Africa with a delectable sense of adventure. Discover how to cook some of the most iconic dishes from Nigeria to Madagascar, Morocco to South Africa. Wit...

Item Details & Discovery

Explore Topics & Themes:
Cooking, African
More in this Genre:
ISBN:
9780063277502
9780063277496
Edition:
First Amistad hardcover edition
Description:
288 pages : colour illustrations ; 24 cm
Notes:
Includes index
Contents:
Introduction
My African food journey
Drinks, dips & sharing plates
Sumptuous stews & soups
Roasts, grills & cooking with fire
Fabulous fish & seafood
Spectacular salads & sides
Breads, grains & pulses
Chocolate, cakes & puddings
Sauces & spice blends
Cook's tips
How to cook plantains
Universal conversion chart
LCCN:
2022044386
Control Number:
3237342
View in Classic Catalog

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