How to add flavor : an introduction to spices & herbs

"Unlock the secrets to vibrant, mouth-watering meals with How to Add Flavor, the perfect guide for novice cooks looking to elevate their culinary skills. With just 15 key spices and herbs -- ranging from aromatic basil to earthy turmeric -- this book shows you how easy it is to enhance the flavours of your favourite dishes. Learn the unique aromas, flavours, and ideal pairings of each spice and herb. From allspice and bay leaves to thyme and cumi...