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The cook's practical encyclopedia of spirits & liqeuers : a definitive guide to alcohol-based drinks and how to cook with them
Book
1999
Place Hold
Available
Availability: 1 of 1
View Holdings
Item Details & Discovery
Explore Topics & Themes:
Alcoholic beverages
Cooking (Beer)
Cooking (Liquors)
Cooking (Wine)
View technical details & catalog information
ISBN:
1840811277
Description:
256 pages : color illustrations
Notes:
Includes index
Control Number:
475357
Other Authors:
Fraser, Linda
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