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Pastas and sauces : easy low-fat dishes based on one of the world's most versatile ingredients.
Book
1995
Place Hold
Available
Availability: 1 of 1
View Holdings
Item Details & Discovery
Explore Topics & Themes:
Cooking (Pasta)
Low-fat diet
Recipes
Quick and easy cooking
Sauces
More in this Genre:
Cookbooks
Part of a Series:
Prevention magazine's quick & healthy low-fat cooking
View technical details & catalog information
ISBN:
9780875962757
9780875962368
0875962750
087596236X
Description:
128 pages : color illustrations ; 27 cm
Notes:
"Senior editor Jean Rogers"--Title page verso
Includes index
LCCN:
94023900
Control Number:
60502
Other Authors:
Rogers, Jean, 1948- editor
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