Nuts in the kitchen : more than 100 recipes for every taste and occasion

Loomis, Susan Herrmann.

Book 2010

Item Details & Discovery

Explore Topics & Themes:

Cooking (Nuts)

Nuts

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ISBN:

9780061235016
0061235016

Edition:

First edition

Description:

xix, 247 pages ; 24 cm

Notes:

Includes index

Contents:

Breakfast
Small plates : appetizers, first courses and accompaniments
Salads
Main courses
A world of side dishes : nuts, vegetables and grains
Desserts
The basics

LCCN:

2009044019

Control Number:

715281

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