Kitchen simple : essential recipes for everyday cooking

Peterson, James.

Book 2011

Explore Topics & Themes:

Cooking

Quick and easy cooking

View technical details & catalog information

ISBN:

9781580083188

Edition:

First edition

Description:

xi, 244 pages : color illustrations ; 27 cm

Contents:

Hors d'oeuvres
Soups
Salads
Vegetables
Cheese dishes
Seafood
Pasta and grains
Meat
Poultry
Sauces
Desserts-- Breakfast
Hot and cold drinks

LCCN:

2011004435

Control Number:

784331