The Cook's illustrated cookbook : 2,000 recipes from 20 years of America's most trusted food magazine

Book 2011

Explore Topics & Themes:

Cooking

Cooking, American

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View technical details & catalog information

ISBN:

9781933615899
1933615893

Description:

xxxviii, 890 p. : ill

Other Title:

Cook's illustrated

Notes:

Includes index
LSC 43.95

LCCN:

2011025965

Control Number:

812093

Other Authors:

America's Test Kitchen (Firm)
Burgoyne, John