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The complete allergy-free comfort foods cookbook : every recipe is free of gluten, dairy, soy, nuts, and eggs
Gordon, Elizabeth, 1976-
Book
2012
Place Hold
Available
Availability: 3 of 3
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Item Details & Discovery
Explore Topics & Themes:
Comfort food
Food allergy
Diet therapy
Recipes
More in this Genre:
Cookbooks
View technical details & catalog information
ISBN:
9780762777518
0762777516
Description:
xvii, 189 pages : color illustrations ; 25 cm
Notes:
Includes index
Contents:
What the heck?: an allergy-free dictionary of ingredients
Substitutions
Measurement conversions for cooks outside the United States
Breakfast goodies
Starters
Salads
Condiments, dressings, and basics
Main courses
Sides
Desserts
Where to shop
LCCN:
2011028045
Control Number:
835278
Other Authors:
Byrnes, Susan
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