Food & wine annual cookbook 2012 : an entire year of recipes.

Book 2012

This year's edition of an annual cookbook from the editors of Food & Wine magazine includes contributions from chefs Mario Batali and Rick Bayless and such recipes as sweet and sticky hot wings and butterscotch stickybuns.

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International cooking

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Cookbooks

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ISBN:

9781932624410
1932624414

Description:

423 pages : color illustrations ; 27 cm

Other Title:

Food and wine annual cookbook 2012
Food & wine (New York, N.Y.)

Notes:

"700+ recipes tested in our kitchen"--Cover
Includes index

Contents:

Starters
Salads
Soups
Pasta
Poultry
Beef and lamb
Pork and veal
Fish
Shellfish
Vegetables and tofu
Potatoes, grains and beans
Breads, pizzas and sandwiches
Breakfast and brunch
Tarts, pies and fruit desserts
Cakes, cookies and moe
Drinks

LCCN:

2012008040

Control Number:

856702

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