The year-round harvest : a seasonal guide to growing, eating and preserving the fruits and vegetables of your labor

Abbott, Catherine.

Book 2012

Explore Topics & Themes:

Canning and preserving

Cooking (Vegetables)

Fruit-culture

Vegetable gardening

View technical details & catalog information

ISBN:

9781440528163
1440528160

Description:

x, 292 pages : illustrations ; 24 cm

Notes:

Includes bibliographical references and index

Control Number:

858055

Other Authors:

Woitunski, Alison