The Baker Creek vegan cookbook : traditional ways to cook, preserve, and eat the harvest

Gettle, Jere.

Book 2012

Explore Topics & Themes:

Canning and preserving

Cooking (Fruit)

Cooking (Vegetables)

Vegan cooking

More in this Genre:

View technical details & catalog information

ISBN:

9781401310615

Edition:

First edition

Description:

194 pages : illustrations ; 24 cm

Notes:

Includes bibliographical references and index

Contents:

Canning and preserving
Kitchen staples
Recipes

LCCN:

2012007757

Control Number:

870913

Other Authors:

Gettle, Emilee
Sussman, Adeena