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High blood pressure : food, facts, recipes
Jefferson, Angie.
Book
2013
Place Hold
Available
Availability: 2 of 3
View Holdings
Item Details & Discovery
Explore Topics & Themes:
Hypertension
Hypertension
Diet therapy
Recipes
Hypertension
Nutritional aspects
Salt-free
Recipes
View technical details & catalog information
ISBN:
9780600626268
0600626261
Description:
128 pages : color illustrations ; 23 cm
Notes:
Originally published: London : Hamlyn, c2005
Includes index
Control Number:
909453
Other Authors:
Blood Pressure Association
Hunter, Fiona
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