Includes bibliographical references (pages 177-179) and index
Contents:
Conflicted eating: our complicated relationship with food Joyful eating: God's intent for how we relate to food Generous eating: serving the needy, loving our neighbors Communal eating: how meals bring us together Restorative eating: how eating together heals Sustainable eating: wise choices in stewarding the land Creative eating: food preparation as culture making Redemptive eating: putting best practices together in the real world
