A Chinese cookbook for kids

Hankin, Rosemary.

Book 2014

Discusses Chinese cooking by region and features a recipe from every region, including Northern China, Shanghai, and Hunan.

Item Details & Discovery

Explore Topics & Themes:

Cooking, Chinese

Cooking, Chinese Juvenile literature

More in this Genre:

Cookbooks

Part of a Series:

Hankin, Rosemary. Cooking around the world

View technical details & catalog information

ISBN:

9781477715192
9781477715185
9781477713358
1477715193
1477715185
1477713352

Description:

32 pages : color illustrations, color map ; 29 cm

Notes:

Includes index

Contents:

Discover China
Get set to cook
Beijing style
Corn soup
Southern cooking
Egg fried rice
Largest city
Lion's head meatballs
Nice and spicy
Spring rolls
In the center
Sweet-and-sour chicken
Chinese meals on the map!

LCCN:

2013003363

Control Number:

961883

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