Mastering the art of French eating lessons in food and love from a year in Paris
When journalist Ann Mah's diplomat husband is given a three-year assignment in Paris, Mah is overjoyed and begins plotting gastronomic adventures ̉deux. Then her husband is called away to Iraq on a year-long post -- alone. So, not unlike another diplomatic wife, Julia Child, Mah reinvents her dream of living in France, one dish at a time. And somewhere between Paris and the south of France, she uncovers a few of life's truths.
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