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Food supply
Book
2014
Place Hold
Available
Availability: 3 of 3
View Holdings
Item Details & Discovery
Explore Topics & Themes:
Food supply
Study and teaching (Middle school)
Food supply
Textbooks
Part of a Series:
Global issues
View technical details & catalog information
ISBN:
9780736297561
Description:
3 volumes : color illustrations, color maps ; 25 cm
Notes:
Includes index
"Three reading levels (on level, below level, and above level) to reach every student"--Publisher's Web site
Contents:
[vol. 1]: grade 5 reading level (blue)
[vol. 2]: grades 6-7 reading level (orange)
[vol. 3]: grade 8 reading level (green)
Control Number:
991049
Other Authors:
Milson, Andrew J., consultant
National Geographic Learning (Firm)
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