Food supply

Book 2014

Explore Topics & Themes:

Food supply Study and teaching (Middle school)

Food supply Textbooks

Part of a Series:

View technical details & catalog information

ISBN:

9780736297561

Description:

3 volumes : color illustrations, color maps ; 25 cm

Notes:

Includes index
"Three reading levels (on level, below level, and above level) to reach every student"--Publisher's Web site

Contents:

[vol. 1]: grade 5 reading level (blue)
[vol. 2]: grades 6-7 reading level (orange)
[vol. 3]: grade 8 reading level (green)

Control Number:

991049

Other Authors:

Milson, Andrew J., consultant
National Geographic Learning (Firm)