Fried & true : more than 50 recipes for America's best fried chicken and sides

Schrager, Lee.

Book 2014

"These are 50 exciting new recipes for America's most decadently delicious food, from classic Southern preparations to new twists by chefs across the country, paired with 25 perfect sides--the best of the crispiest birds around, as selected by the founder of the South Beach and New York City Wine & Food Festival ... Lee Brian Schrager, founder and director of the New York City and South Beach Wine & Food Festivals, roadtripped to find the 50 most...

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Cooking (Chicken)

Cooking, American Southern style

Fried food

Restaurants Southern States

Schrager, Lee Travel Southern States

Side dishes (Cooking)