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Cover image for Afield : a chef's guide to preparing and cooking wild game and fish
Afield : a chef's guide to preparing and cooking wild game and fish Griffiths, Jesse.
Book
2012

"Embracing the principles of the local sustainable food movement, a growing number of people are returning to hunting and preparing fish and game for their home tables. Afield: A Chef 's Guide to Cooking and Preparing Wild Game and Fish is at once a manifesto for this movement an...

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