"If you love lunches which pack a punch and suppers with attitude, then this collection of more than 100 flavourful dishes from LEON is the one for you. From fiery coconut noodles to miso-spiked aubergine, caramel pork to blueberry blondies, this book is all about turning flavour...
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'The food of Istanbul is as rich, colourful and multilayered as the ancient culture that created it. Rebecca Seal successfully manages the unimaginable: bringing it to us in its full magnificent glory.' yotam ottolenghi. Walk the streets of Istanbul and you'll see a city of wonde...
From the very beginning, LEON have asked the same question: why can't fast food be delicious and good for you? Well, it can--this book is packed with the quickest recipes from around the world that have been given a healthy-but-flavorful LEON spin.
"The world has changed: Working alone is the new normal. For those of us in need of guidance on how to navigate our professional lives from the confines of a home office (or a home sofa) comes a charming, expert, and genuinely helpful guide to managing productive careers without ...