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"In this mouthwatering debut cookbook, pit master Moe Cason shares 75 of his family-favorite recipes"-- Provided by publisher.
"Embracing the principles of the local sustainable food movement, a growing number of people are returning to hunting and preparing fish and game for their home tables. Afield: A Chef 's Guide to Cooking and Preparing Wild Game and Fish is at once a manifesto for this movement an...