"The essential recipe book for people looking for easy ways to include more veggies in their diet, Eat More Veg elevates humble vegetables into hearty mains and satisfying side dishes. Annie Rigg, a Leiths-trained chef, turns her hand to crafting eighty irresistible, vibrant, and...
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"Turn every baking occasion into a celebration of all your most-loved animals with these cute and creative recipes for cakes, cookies, and more! From a fabulous flamingo to an adorable pug, and even a rainbow unicorn, each fun bake is sure to be a welcome guest to any party."--Ba...
This title features 100 pies and tarts, themed by size: individual tartlets and handheld pies, medium ones for lunch and dinner, and big, celebratory pies for larger gatherings. Sweet and savory recipes for every season, and ideas for super decorative pastry-work as popularized o...
Stylish, picture-perfect and delicious, macarons are the ultimate in pretty sweet treats. Adaptable to any color scheme or flavoring, these delicate little fancies make the perfect gift or centerpiece for a smart afternoon tea. This gorgeous book gives you step-by-step instructio...
"Accompanied by creative packaging ideas and with a huge variety of recipes and ideas for every season and occasion -- from madeleines and macarons to slow-roasted tomatoes and beetroot-cured salmon -- there is sure to be something for everyone here, whether you want to celebrate...
With the current trend for all things thrifty and creative, now is the perfect time to explore the tradition of giving homemade food gifts, many of which can be almost as simple to make as to buy.
This a popular way of eating in many parts of the world - the Spanish have tapas, the Chinese have dim sum and many regions of the Mediterranean and Middle East enjoy meze. Grazing plates and small bowls of shareable food make entertaining fuss-free and fun, and encourage guests ...