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Police detective by day, celebrity food truck chef by night, now Caleb Rooney has a new title: Most Wanted. In the Carnival days leading up Mardi Gras, Detective Caleb Rooney comes under investigation for a murder he is accused of committing in the line of duty--as a Major Crimes...

"Here is real food--our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, "clean" ingredients and nose-to-tail cooking are nothing new to Sean Sherman, the Oglala Lakota chef and founder of The Sioux Chef. In hi...

The second week of Next Best Junior Chef features family and traditions, as Caroline, Oliver, and Rae, ages eleven to twelve, face more challenges and another elimination.

"Jean-Luc Bannalec's internationally bestselling series starring Commissaire Georges Dupin returns with Death of a Master Chef. Commissaire Georges Dupin is certain these first beautiful summer days in June would be perfect for a fun trip to Saint-Malo. In a region known as the c...

When Slutty Cheff finds herself bored and fed-up with her corporate job, she turns to what she really likes to do: cooking. She quits her job, swaps emails for emulsions, and sets off to pursue her dreams of becoming a chef. The world of London's fine dining restaurants is more t...

"Make vegetables the star of your kitchen with this time-saving, flexitarian approach to healthier home cooking that will satisfy everyone around your table. Get more plants into your diet with minimal fuss and delicious results. Plan your next meal around favorites such as carro...

"From the author of Mi Cocina comes a comprehensive (and unbelievably delicious) cookbook that focuses on one of the main pillars of Mexican cuisine: salsas. Featuring 75 salsas and 25 full meal recipes, this cookbook will have you whipping up fresh, enticing spreads in no time. ...

At 28, Stephanie Land's plans of breaking free from the roots of her hometown in the Pacific Northwest to chase her dreams of attending a university and becoming a writer, were cut short when a summer fling turned into an unplanned pregnancy. She turned to housekeeping to make en...

The finalists face surprises as they find their culinary knowledge, ingenuity, and friendship tested in the final week of competition that will determine who earns the title of Next Best Junior Chef.

"Now that college is over, English graduate Ben Cook is on the job hunt looking for something ... anything ... related to his passion for reading and writing. But interview after interview, hiring committee after hiring committee, Ben soon learns getting the dream job won't be as...

For Mary Berg, cooking meals to enjoy with family is a constant source of joy, no matter the day or time of year. But as for what those meals include? Well, thats what makes it fun. As the seasons change, so does the food. 'Well Seasoned' is a cookbook to celebrate friends and fa...

By 1963, Julia Child had already achieved widespread recognition as the best-selling author of Mastering the Art of French Cooking, but it wasn't until her television debut with The French Chef that she became the superstar we know and love today. Over the course of ten seasons, ...

Police detective by day, celebrity food truck chef by night, now Caleb Rooney has a new title: Most Wanted. In the Carnival days leading up Mardi Gras, Detective Caleb Rooney comes under investigation for a murder he is accused of committing in the line of duty--as a Major Crimes...

Follows Tate, Rae, Caroline, and Oliver, ages nine to eleven, both on and off-camera as they compete in a televised cooking competition. Includes cooking tips.

"Over 100 essential recipes from one of the world's most well-loved chefs -- Bobby Flay, whose restaurants indelibly shaped the American food landscape. With three decades' worth of television appearances, restaurant openings, and game-changing recipes to his name, few chefs have...

Dreaming of a Bright Christmas by Robyn Carr: Mike Cavanaugh is a firefighter--he rescues people. Inviting them home isn't usually part of the job description. But when he pulls Christine Palmer out of her burning house, something about the gusty single mom makes him want to prot...

Chef Emma Macdonald discusses, and provides recipes for, canning and preserving food.

The Veggie family cookbook is the new essential kitchen bible for year-round family cooking. Claire Thomson writes foolproof, delicious recipes that will please everyone around the table -- as a professional chef and mum of three (two of which are vegetarian), she understands the...

"JapanEasy: Bowls & Bento is your essential guide to having super-satisfying Japanese meals 24/7. Tim Anderson shows you how you can build your own delicious bowl from scratch as well as how you can construct your very own bento (Japan's beloved and beautiful lunch boxes) from th...

Meet Finn the Frog, who takes immense pride in his extraordinary book. But even more than that, Finn is renowned for his world-famous kitchen and his exceptional culinary skills. With his self-proclaimed greatness as a chef, he believes he can conquer any cooking challenge. Littl...