Patric Richardson is known as "The Laundry Evangelist," "The Laundry Guy," and even the "Ina Garten of Laundry," but his genuine love for household chores extends far beyond the laundry room. His philosophy is simple: tidying up is a privilege and a task you do for those you love...
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"From a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in America. Since it opened in 1988, House of Nanking has been a popular spot for countless tourists, honeymooners,...
"You don't need a detailed plan to make your dream a reality. You just need to start before you're ready. As a twenty-five-year-old line cook, Ellen overheard her boss reordering aprons. Sick of wearing the kitchen's cheap and poorly designed garments, she blurted out, "Chef, I h...
"Mimi steps into the spotlight in this charming debut with an emotional heart. If you were to imagine an extraordinary moment of destiny, I bet you wouldn't imagine it in a kitchen on a particularly ordinary Wednesday. I bet you wouldn't imagine a plate of cheese and crackers or ...
"The chef behind Momofuku and star of Netflix's Ugly Delicious gets uncomfortably real in his debut memoir"-- Provided by publisher.
"125 delicious recipes that adhere to fitness phenomenon Mark Lauren's unique "calorie shifting" nutritional philosophy to help you cook your way to weight loss, muscle gain, and improved fitness performance. Just as you don't need a fancy gym membership to get the best workout ...
"How can you be a hundred percent sure you will win a bet? Why did so many Pompeiians stay put while Mount Vesuvius was erupting? Are you more likely to work in a kitchen if your last name is Baker? Ever since the dawn of human civilization, we have been trying to make prediction...
Looking for entertaining stories of drama, glamour and passion featuring sophisticated and sensual African-American and multicultural heroes and heroines? Harlequin® Kimani Romance brings you all this and more with these four new full-length books for one great price! AN ISLAN...
"In 2004, Momofuku Noodle Bar opened in a tiny, stark space in Manhattan's East Village. Its young chef-owner, David Chang, worked the line, serving ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen was instant noodles in Styrofoam cu...
NEW YORK TIMES BESTSELLER • From the chef behind Momofuku and star of Netflix's Ugly Delicious -an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than f...
125 delicious recipes that adhere to fitness phenomenon Mark Lauren's unique "calorie shifting" nutritional philosophy to help you cook your way to weight loss, muscle gain, and improved fitness performance. Just as you don't need a fancy gym membership to get the best wor...
NEW YORK TIMES BESTSELLER • From the chef behind Momofuku and star of Netflix's Ugly Delicious -an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than f...
Be Fearless is researched-based call to action for those seeking to live extraordinary lives and bring about transformational change. LOS ANGELES TIMES BESTSELLER * NATIONAL BESTSELLER Weaving together storytelling, practical tips and inspiration, the book will teac...
A collection of six erotic lesbian stories Bobbing for Peaches by Giselle Renarde Melanie's been busy in the kitchen, and when Jocelyn gets home from work she's in the mood to play with her food. Melanie's prepared a warm concoction of milk and peaches with a dash of cinnamon...